I chose to try this restaurant and take my girlfriend here for our anniversary after reading the many positive reviews. The service and atmosphere of the restaurant was excellent! The appetizer we ordered, which was the bacon wrapped scallops was unique and very tasty. The bread and spread they make is very good and you most likely will not find it anywhere else. I ordered the fettuccine Alfredo with shrimp and my girlfriend ordered the New York steak. We also split a lobster bisque soup which the waitress split for us and gave us extra share plates so we could share the main courses we had ordered. The waitress was very attentive throughout our meal and at the end she brought out some dessert tray and asked if we were interested in trying one of the desserts. We ended up ordering the house made crème brûlée and it was very delicious. The waitress surprised us by giving us a tiramisu for our anniversary. The whole experience was amazing and I highly recommend this restaurant for people looking for a unique dining experience.
Stephen
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August 16, 2025
Great place to gather with family or friends. One of the best menus in SCV. Phenomenal mixed drinks menu. Tough to decide what to order as it is all so good. Staff very accommodating to dietary needs.
Denni Wibowo
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August 19, 2022
First of all, the foods are delicious except for the calamary that’s a little too salty. The starter bread with spread is so good, lobster bisque is very tasty, fillet mignon was good (their roasted potato side is awesome), rack of lamb is also tender and tasty (but the rice side is just ok). My only concern is that when you Google the place, you’re expecting fine dining and that’s what I went there for. Unfortunately the restaurant doesn’t look representative enough to be called fine dining place. The food quality is there to be in the fine dining level, but the presentation can be improved. Also Google suggest $20-30 per person in the description which entirely inaccurate. The entree itself mostly above $30 already. But for me who was expecting fine dining experience, I’m very satisfied with the food quality, service, the price
Samed A.
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May 04, 2024
If I could rate the service a negative stars I would. I’ve never had such an uncomfortable dinning experience in my 32 years of life. As soon as we walked in the hostess made us feel unwelcome. When our food came, my friend asked for some parmesan and the waitress (middle aged brunette woman with brown eyes) walked away rolling her eyes and mocking my friend not realizing that I had noticed. As far as the food goes, it was pretty mediocre.
Lisa Kluszczynski
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August 27, 2019
Saturday anniversary dinner. Shrimp cocktail had 4 large, delicious shrimp. Duck breast with port wine reduction was so good. Lobster tail was perfect, said hubby. They even brought us a dessert for our anniversary! Saw many beautiful martinis, as well!
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23329 Lyons Ave, Santa Clarita, CA 91355, USA
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I chose to try this restaurant and take my girlfriend here for our anniversary after reading the many positive reviews. The service and atmosphere of the restaurant was excellent! The appetizer we ordered, which was the bacon wrapped scallops was unique and very tasty. The bread and spread they make is very good and you most likely will not find it anywhere else. I ordered the fettuccine Alfredo with shrimp and my girlfriend ordered the New York steak. We also split a lobster bisque soup which the waitress split for us and gave us extra share plates so we could share the main courses we had ordered. The waitress was very attentive throughout our meal and at the end she brought out some dessert tray and asked if we were interested in trying one of the desserts. We ended up ordering the house made crème brûlée and it was very delicious. The waitress surprised us by giving us a tiramisu for our anniversary. The whole experience was amazing and I highly recommend this restaurant for people looking for a unique dining experience.
Great place to gather with family or friends. One of the best menus in SCV. Phenomenal mixed drinks menu. Tough to decide what to order as it is all so good. Staff very accommodating to dietary needs.
First of all, the foods are delicious except for the calamary that’s a little too salty. The starter bread with spread is so good, lobster bisque is very tasty, fillet mignon was good (their roasted potato side is awesome), rack of lamb is also tender and tasty (but the rice side is just ok). My only concern is that when you Google the place, you’re expecting fine dining and that’s what I went there for. Unfortunately the restaurant doesn’t look representative enough to be called fine dining place. The food quality is there to be in the fine dining level, but the presentation can be improved. Also Google suggest $20-30 per person in the description which entirely inaccurate. The entree itself mostly above $30 already. But for me who was expecting fine dining experience, I’m very satisfied with the food quality, service, the price
If I could rate the service a negative stars I would. I’ve never had such an uncomfortable dinning experience in my 32 years of life. As soon as we walked in the hostess made us feel unwelcome. When our food came, my friend asked for some parmesan and the waitress (middle aged brunette woman with brown eyes) walked away rolling her eyes and mocking my friend not realizing that I had noticed. As far as the food goes, it was pretty mediocre.
Saturday anniversary dinner. Shrimp cocktail had 4 large, delicious shrimp. Duck breast with port wine reduction was so good. Lobster tail was perfect, said hubby. They even brought us a dessert for our anniversary! Saw many beautiful martinis, as well!